This course aims to provide students with the general knowledge, the integrated skills and learning experience relating to the introduction to Tourism and Hotel. Moreover, the second aim is to enable students to effectively organize and apply knowledge, skills and learning experience by active student based learning method which will help students to be able to apply the theory to practice and meet the need of industry. The third aim is to develop student's socio-cultural respect, social responsibility, service mindset and good personality as well as their communicative skill, analytical skill and problem solving skill for the best achievement in the industry.